Chicken Lollipop

Nothing can beat this in terms of a finger food. The best part is that it is real easy to make and it can be done real quickly. When you just want to relax over a drink and some snacks, then nothing can be better than this.

Infact when you have guests suddenly, it can be one of the best options.

So there we go!!

Ingredients

·         Chicken Wings (8-10)

·         1 Tbsp of Soya Sauce

·         Salt as per as your taste

·         1 Tsp of Chilli Powder

·         1 Tbsp of white vinegar

·         1 Tbsp of ginger garlic paste

·         4 Tbsp of cornstarch

·         1 Tbsp of all purpose flour

·         1 egg

·         1 Tsp of black pepper

Method

To make the marinade combine red chilli powder, soya sauce, salt, black pepper, vinegar and ginger-garlic paste.

Beat the egg, corn starch and flour together.

Mix the above two mixtures well.

On each chicken wing, push the meat down to one end. Marinate them in the mixture for atleast 1/2 an hour.

Deep fry and serve with chopped onions, chopped green chillies and lemon.

NB: Wrap the bones with silver foil and serve to make it easier to eat.

Happy Cooking,

Shreya